Learn from the world’s top chefs, food scientists, and other expert who have generously contributed their knowledge and experience to give you a well-rounded education in the world of food.

Our online programs includes a culinary program, a baking and pastry program, sustainability and community-based support, food science, a deep dive into chocolate, cooking with smoke, ice creams and frozen desserts, farming, nutrition, health and safety, tools and appliances, plants and animals, fish and fowl, and more.

Once you’ve learned the basics you can visit the homes of some of the best and most interesting chefs and bakers around and learn their recipes, tips, and techniques.